2

packages

yeast

2

cups

Warm Water

1/2

cup

sugar

dash

salt

1

egg

1/2

cup

melted shortening

6 1/2 to 7

cup

flour

1

Mix yeast, warm water, sugar and salt until dissolved.

2

Mix egg and melted shortening, add to yeast mixture.

3

Mix in flour.

4

Put in refrigerator at least 2 hours or over night.

5

Remove and roll into golf ball size, let rise 1 hour.

6

Bake 12 - 15 minutes at least 400°.