Cheese Garlic Biscuits
2
cups
Bisquik
2/3
cup
milk
1/2
shredded cheese
1/4
melted butter
teaspoon
garlic powder
1
Mix Bisquik, milk and cheese until soft dough forms.
Beat really hard 30 seconds.
3
Drop by spoonfuls on to ungreased cookie sheet.
4
Bake 8 to 10 minutes at 450°F.
5
Mix butter and garlic powder. Brush over warm biscuits before removing from cookie sheet.
Yield: 10 to 12 biscuits
Cooking Times
Cooking Time: 8 minutes
Oven Temperature: 450°F