Pizza Crust
1
package
yeast
teaspoon
sugar
cup
warm water
2
tablespoons
oil
salt
2 1/2
flour
Mix together yeast, sugar and warm water. Wait 10 minutes.
Add oil, salt and flour. Let stand 5 minutes.
3
Roll out and add toppings.
4
Bake 15-20 minutes.
Cooking Times
Cooking Time: 15 minutes
Oven Temperature: 450°F
Source
Source: Debby Ward