Angel Jello

1

large

package Jello (peach or strawberries)

1

cup

boiling water

1

package

frozen fruit

1

Angel Food Cake, cut in 1 inch squares

1

In large bowl mix Jello and water; add frozen fruit.

2

Drop in angel food cake.

3

Chill for 8 hours or overnight.

4

Slice and top with a spoon of whipped cream.

Recipe Type: Dessert

Source

Source: Debby Ward