2

cans

cherry pie filling

1

can

pineapple tidbits, drained

1

yellow cake mix

1

cup

oatmeal

1

cup

brown sugar

cinnamon

sugar

1

stick

butter

pecans, chopped

1

Pre-heat oven to 350°F.

2

Dump cherry pie filling and pineapple in 9x13 pan, spread out. Sprinkle yellow cake mix, oatmeal, brown sugar, cinnamon and sugar over cherry mixture. Drizzle butter over the top. Sprinkle chopped pecans over the top.

3

Bake for 40 minutes.