Pineapple Sheet Cake
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Cake
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2
|
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eggs
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2
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cups
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flour
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2
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cups
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sugar
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2
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cups
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crushed pineapple with juice
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2
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teaspoons
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baking soda
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Icing
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4
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ounces
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cream cheese, softened
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1/2
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stick
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butter, softened
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1
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teaspoon
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vanilla
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2
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cups
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powder sugar
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|
Cake
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1
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Mix together cake ingredients.
|
2
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Pour into greased 9x13 pan.
|
3
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Bake 20 to 25 minutes at 350°.
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Icing
|
1
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Mix together icing ingredients with mixer.
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2
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Pour over hot cake.
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|
Cooking Times
Cooking Time: 25 minutes
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Oven Temperature: 350°F
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Recipe Type: Dessert
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Source
Source: Debby Ward
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