Peanut Clusters

4

tablespoons

butter

2

tablespoons

white syrup

1/4

cup

evaporated milk

2

tablespoons

cocoa

1

cup

sugar

1/2

teaspoon

vanilla

1

cup

peanuts, shelled and roasted

1

Melt butter; add other ingredients and cook 3 minutes.

2

Remove from fire; add vanilla and peanuts.

3

Beat until thick and drop by spoonful on wax paper.

Recipe Type: Dessert

Source

Source: Debby Ward