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1
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Mix bread crumbs and parmesan cheese together in a bowl.
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2
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Bread chicken tenders in bread crumbs & parmesan cheese mix.
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3
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Cover bottom of skillet with olive oil, heat over medium high heat.
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4
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Place breaded chicken tenders in olive oil, brown on each side until done.
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5
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Remove chicken from oil, put chicken in heating dish and place in oven at lowest temperature to keep warm.
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6
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Repeat until all chicken is cooked.
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7
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In pan with olive oil, add 1/2 cup white wine and bring to a boil.
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8
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Add 3 tablespoons of lemon juice and reduce down.
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9
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Taste, if not tart add more lemon juice and reduce more.
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10
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Pour white wine & lemon juice sauce over chicken and serve or let people pour sauce on themselves.
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